A La Carte
Served Tuesday - Saturday between 6pm - 10pm
Appetisers & Snacks
6
Homemade Focaccia
Tomato gremolata
6
13
Wild mushrooms with Parmesan polenta
Poached egg, truffle oil
13
11
Cacio e pepe arancini
Rocket
11
15
Game terrine
Fig compote, cornichons & toasted sourdough
15
10.5
Chestnut & mushroom soup
10.5
5 per oyster
Oysters Rockefeller
5 per oyster
PLANTS & SALADS
17
Greenberry salad
Shaved Brussel sprouts, fennel, Cox apple, Pecorino, walnuts, cranberries & lemon dressing (Add chicken or halloumi 4)
17
20
Cobb salad
Shredded gem, Stilton, bacon, avocado, chicken, tomato, boiled egg & thousand island dressing
20
18
Chicken & avocado salad
Pumpkin seeds
18
17
Endive salad
Endive, Roquefort, candied pecans
17
17
Wild rice & quinoa salad
Goat's cheese, rocket, spring onion & pomegranate seeds
17
18
Beluga lentils
Butternut squash, peppers, courgettes, cavolo nero, cashew pesto & coconut yogurt
18
18
Vegan burger
Moving Mountains patty, vegan cheese, crispy onions, skin on fries & garlic aioli
18
MEAT & FISH
24
Homemade fettuccine
Butter sauce, shaved black truffle
24
21
Devonshire crab linguine
Lemon, parsley, chilli
21
19
Butternut squash risotto
Sage & pumpkin seeds
19
25
Blackened salmon
Crushed new potatoes, kale & sauce vierge
25
28
Red mullet saltimbocca
Chorizo, fennel, tomato & white bean stew
28
27
Sutton Hoo roast chicken breast
Morels, leeks & mash
27
22
Moroccan spiced lamb burger
Pickled cucumber, sweet potato fries & harissa mayo
22
$20
Confit duck Shepherd's pie
$20
SIDES
8
Crispy sprouts
Chestnut
8
8
Roast carrots
Thyme & honey
8
6
Mixed leaf salad
6
9
Cauliflower cheese
Sesame crumbs
9
6
Pommes frites
6
7
Sweet potato fries
7