A La Carte
Served Tuesday - Saturday between 6pm - 10pm
Appetisers & Snacks
6
Homemade Focaccia
Tomato gremolata
6
12
Wild mushroom gnocchi
Truffle oil
12
14
Roscoff onion and goat's cheese tarte tatin
14
13
Korean style meatballs
Peanuts, Gochujang mayo
13
9.5
Celeriac & apple soup
Crème fraîche, hazelnuts
9.5
PLANTS & SALADS
17
Greenberry salad
Roast cauliflower, herbs, radish, pomegranate, dukkah & sweet potato hummus (Add chicken or halloumi 4)
17
20
Cobb salad
Shredded gem, Stilton, bacon, avocado, chicken, tomato, boiled egg & thousand island dressing
20
18
Chicken & avocado salad
Pumpkin seeds
18
17
Wild rice & quinoa salad
Goat's cheese, rocket, spring onion & pomegranate seeds
17
18
Beluga lentils
Butternut squash, peppers, courgettes, cavolo nero, cashew pesto & coconut yogurt
18
18
Vegan burger
Moving Mountains patty, vegan cheese, crispy onions, skin on fries & garlic aioli
18
$16
Endive salad
Roquefort & candied pecan salad
$16
MEAT & FISH
22
Devonshire crab linguine
Lemon, parsley, chilli
22
22
Jerusalem artichoke risotto
Artichoke crisps, shaved black truffle
22
26
Pan roasted salmon
Sautéed potatoes, fennel, blood orange & crispy capers
26
28
Sutton Hoo roast chicken breast
Wild mushrooms, leeks & mash
28
22
Moroccan spiced lamb burger
Pickled cucumber, sweet potato fries & harissa mayo
22
28
Duck à la blood orange
Fondant potato, kale
28
SIDES
8
Roast carrots
Thyme & honey
8
6
Mixed leaf salad
6
8
Beetroots
Whipped tofu
8
6
Pommes frites
6
7
Sweet potato fries
7